This Everglades Seasoning is a MUST TRY for any Low & Slow enthusiasts in Australia.
Doubling as a rub and natural meat tenderiser, this all-purpose vegan seasoning made with exotic Everglades grasses and sea salt will add authentic Southern flavour to your food. This seasoning can be used on just about anything! Try it on chicken, beef, lamb, roasted veggies or even fries.
Use before, during or after cooking.