** Please note clearance!!: Roast Date 11/16 - This coffee still tastes and smells so good! - 250g per pack **
The Ricci Method was established in 2011 by three friends in Melbourne as a Coffee Micro Roaster dedicate to bringing an ancient method of coffee roasting back to life in Australia. Traditionally, coffee beans were roasted and smoked over carefully selected timbers, adapted to best bring out the characteristics of each bean used in the blend. This slow roasting and smoking process would allow for a depth in flavour that can't be achieved via modern roasting methods.
Smoked & Cured and very proud to bring our customers these 2 unique blends of gourmet coffee beans from one of Melbourne's most unique and exciting up and coming Micro Roasters!
The Buonosera Blend - the good evening blend - the Ricci Method have developed a subtle coffee blend that wont overpower the palate, to make it the perfect way to end an evening meal at the end of the day. The depth of the wood smoke bean creates an unmistakable flavour that will leave you completely hooked!