Tasmanian Smoked Salt


Amazing New Product!

Hand crafted in Micro Batches, this delicious smoked salt is the best we have ever tried.

From the Tasmanian Wilderness, Australian Sea Salt is hand smoked 6 times with french Oak barrels that have been used for sherry, bourbon and port, to give an incredibly deep, rich and intense smokey flavour that will blow you away.

Sprinkle on roast meat, oysters, fish, vegetables, great on any dish.

Package Size 160g

Highly Recommended.

Product Reviews

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  • Amazing smokey salt

    Posted by Unknown on 4th Jun 2017


    Great product with amazing smokey smell and taste.


    Posted by Perree on 2nd Jun 2017


    This new salt is super-flavoured - I use it instead of ordinary salt for all my savoury foods.

See All 2 Customer’s Reviews