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A Charcuterie Diary

  • A Charcuterie Diary

Product Description

Smoked and Cured are delighted to stock Australian author P.J Booth's brand new book - A Charcuterie Diary.

It features more than 350 pages, simply and beautifully designed, with all you need to know to understand charcuterie and become someone who the author describes as a “torchbearer of the traditions”.


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