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SEASONINGS & ADDITIVES

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Smoked and Cured has a great range of seasonings and additives. These essential ingredients are available in bulk quantities for food service.

products Photo 10 10 18  1 06 44 pm  91243.1543985884.1280.1280
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Australian Made Kosher Salt 10 kg

$57.95
products Photo 10 10 18  1 06 28 pm copy  04279.1543450988.1280.1280
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Australian Made Kosher Salt 5kg

$39.95
products BS  06002.1562717805.1280.1280
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Bacon Salt Bulk 2kg

$65.00
products Photo 6 12 18  1 12 28 pm copy  47822.1548042378.1280.1280
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Bulk 5kg Sausage Seasoning - German Bratwurst

$118.00
products Photo 6 12 18  1 05 31 pm copy  08924.1548042419.1280.1280
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Bulk 5kg Sausage Seasoning - Italian Bratwurst

$118.00
products Photo 6 12 18  12 57 04 pm copy  42483.1548044144.1280.1280
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Bulk 5kg Sausage Seasoning - Kransky

$118.00
products Photo 6 12 18  1 01 31 pm copy  85165.1548044272.1280.1280
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Bulk 5kg Sausage Seasoning - Strasburg

$118.00
products Spicy Lime Jerky Kit  79855.1535966415.1280.1280
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Bulk Hi Mountain Jerky Seasoning / Dry Rub 2.3kg

$95.00
Out of stock
products Photo 6 12 18  2 58 33 pm copy  10327.1548042548.1280.1280
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Meat Tenderiser 1kg

$45.00
products IMG 4936 copy  96338.1557890840.1280.1280
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Misty Gully Maple Bacon Cure 5kg

$70.00
products IMG 5135 copy  90840.1569815974.1280.1280
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Misty Gully Maple Flavoured Sugar Crystals 10kg

$142.50
products IMG 5135 copy  85632.1542773947.1280.1280
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Misty Gully Maple Flavoured Sugar Crystals 5kg

$75.00
products hambuck2 copy  55236.1557890724.1280.1280
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Misty Gully Maple Ham Cure 5kg

$70.00
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  • Smoked and Cured
    ABN: 8676 9276 830
    25 Salvator Dr
    Campbellfield, Victoria 3061
    Australia
  • 1300 001 796
  • info@smokedandcured.com.au
  • Opening hours:
    Monday-Thursday: 9am-5pm
    Friday: 9am-3pm
    Saturday-Sunday: CLOSED

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  • How to Make Ham
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