* BRAND NEW PRODUCT *
Brand new Misty Gully Double Barrel Cold Smoker.
Cold Smoke your Beef, Cheese, Fish, Poultry and Pork.
Simple to use - use in any smoking chamber, hooded BBQ or grill and create your own cold smoking chamber! Professional smoke results in anything!
Mix and match your woods to create your own unique flavours and aromas.
Use one, or both barrels. Provides up to 5 hours of smoke.
Two barrels burning in close proximity creates double the smoke and slightly faster burn times for added flavour and intensity.
Just add pellets, light at the end, and start seriously smoking!