These casings are of the best quality and come packed in salt and are sealed to ensure freshness. size 44+mm diameter.
They are perfect for large salami Cacciatore style sausages. Will make a large / thick sausage like butcher's sausage size 44 and will make approx 14 - 16kg of sausages. Perfect for both fresh or cured sausages.
We have been searching for an Organic sausage casing but it seems that they are rarer than hens teeth due to the cost involved with setting up the plant to process them. An All Natural Pig/Hog casing is the closest product you can get to being organic.