Leading range sausage stuffers manufactured in Italy, imported to Melbourne
Featuring food grade stainless steel or enamel barrels, handy air release valves to make sure no air gets trapped in the casing, and four different sized nozzles, our Italian Reber sausage fillers machines are ideal for indulging in a spot of home meat-making. However, if you’re after something a little more basic and hands-on, why not check out our versatile sausage stuffers, perfect for creating your favourite sausages, salami, pepperoni, twiggy sticks and even large luncheon meats. No matter what kind of sausage or salami you wish to make, we have the machines to cater to your needs.
Enjoy easy freight shipping all across Australia!
Here at Smoked and Cured, we make life easy – simply select your products online, pop them in your virtual shopping cart, and eagerly await the arrival of your new sausage stuffers straight to your door. We’re all about saving you endless hours roaming the shops and giving you more time back to refine and streamline your sausage-making skills.
Browse through our range of products
Take a look at our sausage fillers below, or complete your home kitchen with our highly-versatile electric meat grinders for sale. Smoked and Cured is the number one choice for meat machines in Australia.